Food On Film: O Brother Where Art Thou
Thursday, April 6th, 2017
$18, includes movie & small plate menu
Sponsored by Seaside Liqours
There’s trouble abuzz in the fifth Food on Film series presented by Wellfleet Preservation Hall and Lola’s Local Food Lab, featuring fugitives from the law, from the kitchen, and from ones’ own psyche and moral center. This year's theme......Southern Odysseys: Culinary Sojourns. We'll be steppin’ lively like a Cat on a Hot Tin Roof!
Our protagonists are all on a personal odyssey in search of redemption, which happen to take place in southern states, where cuisine and culture provide simple inspiration and remind us “the treasure you seek may not be the treasure you find.”
The series will provide a nice dash of heat this winter and inspire some awesome small plates that will accompany each film.
Menu (subject to change): Deviled Egg and Pickled Grapes with Rosemary & Chiles. Dexter’s Grist Mill Cornbread, Vegetarian Jambalaya
Thursday April 9th, tonight's feature: O BROTHER, WHERE ART THOU? (2000)
Directed by Joel & Ethan Coen, based on Homer’s epic poem “The Odyssey”. Starring George Clooney, John Turturro, Tim Blake Nelson, Holly Hunter, John Goodman. One of our all-time most favorite films, there’s a flood of great performances, a mix of classic blues and a surreal stroll that is not your typical walk through the bluegrass park.